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Central Otago Pinot Noir

2007 Central Otago Pinot Noir

The Sacred Hill Central Otago Pinot Noir showcases the elegance and complexity that this renowned region is known for. This red wine presents a vibrant array of fruit flavors, with notes of ripe red cherries and hints of dark berries, gracefully entwined with subtle earthy undertones. The body strikes a fine balance, offering a medium weight that enhances its food-friendly nature. A refreshing acidity adds liveliness, while the tannins remain soft and approachable, contributing to the wine's overall smooth texture. Its dry profile, coupled with a lingering finish, makes it a delightful choice for both casual gatherings and special occasions, showcasing the unique terroir of Central Otago in every sip.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Pairs well with:


Roasted Duck, Roasted Salmon, Black Cherry Glazed Duck

Region:


New Zealand
New Zealand

New Zealand is one of the most isolated countries on Earth, and the small country surprised everyone when its crisp, focused wines began impressing critics in the 1990s. New Zealand first made its impact on the wine world with Sauvignon Blanc from the picturesque Marlborough region. Zingy, floral and herbaceous, these mouthwatering Sauvignon Blancs thrilled wine lovers. Pinot Noir is another success story here, becoming blissfully elegant with beautiful cherry aromas in regions like Central Otago and Wairarapa. While Sauvignon Blanc and Pinot Noir star in New Zealand, stunning whites like Riesling, Pinot Gris and Chardonnay, and complex reds such as Syrah and Merlot, also find a welcome home in this beautiful and rugged land.

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