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Cellar Reserve

Lodi Zinfandel

The Gnarly Head Cellar Reserve Zinfandel represents the quintessential spirit of Lodi's winemaking excellence. This wine boasts a rich, red hue that immediately captivates the eye, while the nose reveals inviting aromas of dark berries, plum, and a hint of warm spices. On the palate, it delivers a delectably full-bodied experience with vibrant fruit intensity, featuring lush flavors of black cherry, blackberry, and hints of mocha and vanilla. The wine's notable tannins lend a structured complexity, complementing its lively acidity, making it both robust and wonderfully balanced. This Zinfandel is perfect for pairing with barbecue dishes, hearty stews, or even enjoyed on its own for a splendid evening of indulgence. This is a marvelous showcase of what Lodi's unique terroir and winemaking traditions can achieve, further solidifying its reputation for producing top-tier Zinfandel.

Tasting notes:


Raspberry

Raspberry

Blackberry

Blackberry

Black Pepper

Black Pepper

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Barbecued Ribs, Barbecue Chicken, BBQ Pork Ribs

Region:


Lodi

The jewel of the Central Valley, Lodi lies just east of the California Delta in an area of varied terroir. Winemakers here can extract different grape variety expressions from each plot of land. Zinfandel is common here, making deeply fruity and tantalizingly smoky wines, often from old vines. But the deep loamy soils and balmy Mediterranean climate, with its warm days and cool nights, help keep Lodi's grape varieties and winemaking styles impressively diverse. Alongside the ubiquitous Zinfandel, Cabernet Sauvignon, Malbec, Merlot and Viognier also thrive. Lodi is a melting pot of different grape varieties and winemaking techniques, all of which make it a rewarding region to explore.

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