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Cellar Reserve

Lodi Zinfandel

The Gnarly Head Cellar Reserve Zinfandel represents the quintessential spirit of Lodi's winemaking excellence. This wine boasts a rich, red hue that immediately captivates the eye, while the nose reveals inviting aromas of dark berries, plum, and a hint of warm spices. On the palate, it delivers a delectably full-bodied experience with vibrant fruit intensity, featuring lush flavors of black cherry, blackberry, and hints of mocha and vanilla. The wine's notable tannins lend a structured complexity, complementing its lively acidity, making it both robust and wonderfully balanced. This Zinfandel is perfect for pairing with barbecue dishes, hearty stews, or even enjoyed on its own for a splendid evening of indulgence. This is a marvelous showcase of what Lodi's unique terroir and winemaking traditions can achieve, further solidifying its reputation for producing top-tier Zinfandel.

Tasting notes:


Raspberry

Raspberry

Blackberry

Blackberry

Black Pepper

Black Pepper

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Barbecued Ribs, Barbecue Chicken, BBQ Pork Ribs

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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