Ca'ls Pins

Valencia 50% Monastrell, 20% Merlot, 30% Cabernet Sauvignon

Los Pinos Ca'ls Pins is a captivating red wine hailing from the sun-kissed region of Valencia. This blend is a harmonious mix of Monastrell, Merlot, and Cabernet Sauvignon grapes, resulting in a wine that boasts a medium body, balanced acidity, moderate fruit intensity, notable tannins, and a dry finish. The deep red hue of this wine hints at the rich flavors and aromas of dark berries, savory spices, and a touch of earthiness, making it a versatile choice to pair with a variety of dishes or simply enjoy on its own.

Tasting notes:

Black Cherry

Blackberry

Baking Spice

Flavor profile:

Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:

Grilled Meats, Beef Bourguignon, Lamb Chops

Region:

Valencia

Valencia, located on Spain's sunny eastern coast, is one of the country's most diverse winegrowing regions. Spanning from the Mediterranean coast to the inland mountains, Valencia's vineyards cover a wide array of terroir. The cool, deep waters of the Mediterranean Sea play a major role in moderating Valencia's climate, sending refreshing sea breezes up to 50 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Coastal vineyards thrive with cooler-climate grape varieties, producing crisp and aromatic whites, while further inland, the warmer, sun-soaked valleys yield bigger, bolder reds. This diversity of conditions allows Valencia to produce a wide range of wine styles, each reflecting the unique growing regions of this vibrant area.

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