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Brut Rose

Marlborough Pinot Noir

The Huia Brut Rosé, made from Pinot Noir grapes, is a vibrant example of the exceptional wines from the Marlborough region in New Zealand. This wine immediately catches the eye with its striking red hue, an inviting preview of the flavors within. On the palate, it boasts a beautifully balanced medium body, delivering a lively dance of refreshing acidity that enlivens the senses. The fruit intensity is prominent, with notes of ripe strawberries and red cherries that burst through, giving the wine a delightful brightness. Soft tannins provide a gentle structure that complements the fruit-forward character without overpowering it. Dry and elegant, the Huia Brut Rosé encapsulates the purity of Marlborough's terroir, making it a perfect choice for celebratory toasts and sophisticated gatherings.

Tasting notes:


Cherry, Cranberry, Baking Spice

Cherry

Cherry

Cranberry

Cranberry

Baking Spice

Baking Spice

Pairs well with:


Grilled Sausages, Roasted Herbed Chicken, Grilled Herbed Chicken

Region:


Marlborough
Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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