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Brao

2004 Montsant Garnacha (55%), Samsó (45%)

The Acustic Cellar Brao is a captivating red wine from the prestigious Montsant region, showcasing an exquisite blend of Garnacha and Samsó. This wine reveals an alluring deep ruby color, hinting at its complexity and richness. On the palate, it exhibits a full-bodied profile with an impressive balance of high acidity, contributing to its mouthwatering character. The prominent fruit intensity is characterized by ripe dark berries and a touch of spice, making it incredibly appealing. Tannins are notable yet refined, providing structure that complements its opulent flavors. With its well-integrated components, the Acustic Cellar Brao is a dry wine that delights the senses, making it a perfect companion for rich dishes or an enjoyable evening on its own.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Region:


Spain
Spain

While its reputation as a serious wine destination was eclipsed by France and Italy for many years, ignoring Spain today means missing out on some of the world's most exciting wines. Enjoying hundreds of miles of sun-kissed coastline and rocky interiors at higher elevations, Spain provides an ideal location for vineyards. Whether it is sparkling cavas from Catalonia, crisp Verdejos from Rueda, sublime Tempranillos from Ribera del Duero or inky Monastrells from Valencia, Spain has many wine styles to explore, all expressing the country's wildly unique terroir.

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