Botrytis

Marlborough Pinot Gris

The Greywacke Botrytis, crafted from the Pinot Gris grape variety, is a radiant white wine hailing from the Marlborough region. This exquisite wine offers a delightful balance of body, acidity, fruit intensity, tannins, and dryness, making it a true standout in the world of wines. Greywacke Botrytis is a harmonious blend of elegance and complexity, showcasing the unique terroir of Marlborough with each exquisite sip.

Tasting notes:

Pear

Apricot

Honey

Pairs well with:

Seafood, Grilled Shrimp with Garlic Butter, Lemon Butter Scallops

Region:

Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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