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Blanco Fermentado En Barrica

2015 Rioja Macabeo, Malvasia

The Valserrano Blanco Fermentado En Barrica is a remarkable white wine from the renowned Rioja region, showcasing the unique character of its varietals, Macabeo and Malvasia. This 2015 vintage is artfully crafted, exhibiting a full-bodied profile that delights the palate. The acidity is bright and refreshing, perfectly balancing the wine's depth. With an intensity of fruit that is prominent, this wine reveals vibrant notes of stone fruit, complemented by subtle hints of floral elements. Its mouthwatering quality makes it incredibly food-friendly, enhancing a wide range of dishes. The wine demonstrates a delicate dryness, ensuring a smooth finish that lingers gracefully. Enjoying this wine is sure to be an uplifting experience, celebrating the craftsmanship and terroir of Rioja.

Tasting notes:


White Peach

White Peach

Honey

Honey

Citrus Blossom

Citrus Blossom

Pairs well with:


Ceviche, Poached Fish, Light Seafood

Region:


Spain
Spain

While its reputation as a serious wine destination was eclipsed by France and Italy for many years, ignoring Spain today means missing out on some of the world's most exciting wines. Enjoying hundreds of miles of sun-kissed coastline and rocky interiors at higher elevations, Spain provides an ideal location for vineyards. Whether it is sparkling cavas from Catalonia, crisp Verdejos from Rueda, sublime Tempranillos from Ribera del Duero or inky Monastrells from Valencia, Spain has many wine styles to explore, all expressing the country's wildly unique terroir.

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