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Blanco Fermentado en Barrica

2004 Rioja White Blend

Marques De Caceres Blanco Fermentado en Barrica from the renowned Rioja region is a stunning white blend that exemplifies the elegance and complexity the area is known for. This vintage, with its beautiful pale golden hue, enchants the senses right from the first pour. On the palate, it showcases a rich, full-bodied character accompanied by a delightful level of acidity that brings vibrancy and freshness to the wine. The fruit intensity is prominent, featuring expressive notes of ripe stone fruits and citrus that harmonize beautifully with underlying hints of vanilla and subtle oak derived from barrel fermentation. The wine is skillfully crafted to maintain a pleasing dryness, making it an ideal companion for a variety of dishes, enhancing both the wine and the meal. Overall, this wine embodies the best of Rioja's winemaking tradition and is a testament to the artistry of its producers.

Tasting notes:


White Peach

White Peach

Citrus Blossom

Citrus Blossom

Almond

Almond

Region:


Rioja
Rioja

If you want to understand Spain, pour yourself a glass of Rioja. This historic northern region produces some of the country's most famous wines, typically mature, savory reds that go majestically with roast lamb. Rioja's vineyards trace the flow of the Ebro River through a valley protected by the nearby Cantabrian Mountains. Tempranillo, Garnacha and Graciano are the key red grapes, with Viura leading the white grapes. There are three main classifications of red wines: Gran Reserva (aged for five years, at least two in barrel), Reserva (aged for three years, one in barrel), and Crianza (aged for two years, one in barrel). Other wines can be young and unoaked—an increasingly popular style that shows off Rioja's modern face.

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