Black Label

Marlborough Sauvignon Blanc

The Babich Black Label Sauvignon Blanc from Marlborough exudes a delightful balance of body, acidity, fruit intensity, tannins, and dryness. This elegant white wine showcases the renowned characteristics of Sauvignon Blanc from the Marlborough region, with vibrant aromas and flavors that capture the essence of the terroir. The wine's smooth texture and refreshing acidity make it a perfect companion for various occasions, whether paired with light dishes or enjoyed on its own. Babich Black Label Sauvignon Blanc is a true testament to the exceptional winemaking of Marlborough, offering a sensory journey with each sip.

Tasting notes:

Green Apple

Citrus Blossom

Gooseberry

Flavor profile:

Acidity High

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Seafood Salad, Fresh Garden Salad, Ceviche

Region:

Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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