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Bassus

2020 Valencia Petit Verdot, Merlot, Syrah, Cabernet Franc

Bassus Bassus from the 2020 vintage is an exquisite red wine hailing from the beautiful Valencia region. This harmonious blend, composed of Petit Verdot, Merlot, Syrah, and Cabernet Franc, showcases an inviting deep red hue that beckons you to indulge. On the palate, it presents a full-bodied experience, characterized by lively acidity that elevates its structure. With a prominent fruit intensity, expect notes of dark berries and ripe plums mingling with subtle hints of spice and vanilla from oak aging. The tannins are notable yet well-integrated, providing a firm backbone that enhances its complexity. This wine finishes on a beautifully dry note, making it an elegant choice for any occasion.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Region:


Valencia

Valencia, located on Spain's sunny eastern coast, is one of the country's most diverse winegrowing regions. Spanning from the Mediterranean coast to the inland mountains, Valencia's vineyards cover a wide array of terroir. The cool, deep waters of the Mediterranean Sea play a major role in moderating Valencia's climate, sending refreshing sea breezes up to 50 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Coastal vineyards thrive with cooler-climate grape varieties, producing crisp and aromatic whites, while further inland, the warmer, sun-soaked valleys yield bigger, bolder reds. This diversity of conditions allows Valencia to produce a wide range of wine styles, each reflecting the unique growing regions of this vibrant area.

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