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Barrique Fermented

Martinborough Chardonnay

The Margrain Barrique Fermented Chardonnay from Martinborough is a beautifully crafted white wine that embodies elegance and sophistication. This Chardonnay showcases a medium to full body, providing a rich and luscious mouthfeel. The acidity is bright and lively, perfectly complementing the fruit-forward nature of the wine. The fruit intensity is high, with prominent notes of ripe tropical fruits and citrus. The tannins are notable, adding structure and complexity to this delightful wine. The dryness level is also high, making it a perfect choice for those who appreciate a well-balanced and refined Chardonnay.

Tasting notes:


Apple Pie

Apple Pie

Baking Spice

Baking Spice

Butterscotch

Butterscotch

Pairs well with:


Grilled Salmon, Roasted Salmon, Chicken Alfredo Pasta

Region:


New Zealand
New Zealand

New Zealand is one of the most isolated countries on Earth, and the small country surprised everyone when its crisp, focused wines began impressing critics in the 1990s. New Zealand first made its impact on the wine world with Sauvignon Blanc from the picturesque Marlborough region. Zingy, floral and herbaceous, these mouthwatering Sauvignon Blancs thrilled wine lovers. Pinot Noir is another success story here, becoming blissfully elegant with beautiful cherry aromas in regions like Central Otago and Wairarapa. While Sauvignon Blanc and Pinot Noir star in New Zealand, stunning whites like Riesling, Pinot Gris and Chardonnay, and complex reds such as Syrah and Merlot, also find a welcome home in this beautiful and rugged land.

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