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Angosto Single Vineyard

2009 Valencia Syrah, Grenache Noir, Cabernet Franc

The Angosto Angosto Single Vineyard from the Valencia region is a captivating red blend of Syrah, Grenache Noir, and Cabernet Franc that showcases the unique terroir of its origins. This wine exhibits a full-bodied profile, delivering a rich and indulgent experience with every sip. Its acidity is bright, providing a refreshing counterbalance to the wine's generous fruit intensity, which is pronounced and vibrant, drawing you in with luscious notes of ripe berries and cherries. The tannins are notable and structured, lending a firm backbone that enhances the wine's complexity and aging potential. With a delightful dryness that emphasizes its bold character, this vintage from 2009 is a true testament to the skilled winemaking practices in the region.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:


Roasted Duck, Grilled Meats, Lamb Chops

Region:


Valencia

Valencia, located on Spain's sunny eastern coast, is one of the country's most diverse winegrowing regions. Spanning from the Mediterranean coast to the inland mountains, Valencia's vineyards cover a wide array of terroir. The cool, deep waters of the Mediterranean Sea play a major role in moderating Valencia's climate, sending refreshing sea breezes up to 50 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Coastal vineyards thrive with cooler-climate grape varieties, producing crisp and aromatic whites, while further inland, the warmer, sun-soaked valleys yield bigger, bolder reds. This diversity of conditions allows Valencia to produce a wide range of wine styles, each reflecting the unique growing regions of this vibrant area.

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