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Altos De La Hoya

Jumilla Monastrell

The Olivares Altos De La Hoya is a rich, full-bodied red wine crafted from the Monastrell grape in the renowned wine region of Jumilla. This wine boasts a deep crimson color that entices the senses. The Monastrell varietal in this wine showcases a beautiful balance of fruit intensity, acidity, and tannins, creating a harmonious and complex flavor profile. With its full body, vibrant acidity, pronounced fruit flavors, and notable tannic structure, this wine from Jumilla is a true gem that delights the palate with every sip.

Tasting notes:


Black Cherry

Black Cherry

Blackcurrant

Blackcurrant

Baking Spice

Baking Spice

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Acidity Mild

Low Pronounced

Pairs well with:


Roast Beef, Roasted Lamb, Grilled Meats

Region:


Spain
Spain

While its reputation as a serious wine destination was eclipsed by France and Italy for many years, ignoring Spain today means missing out on some of the world's most exciting wines. Enjoying hundreds of miles of sun-kissed coastline and rocky interiors at higher elevations, Spain provides an ideal location for vineyards. Whether it is sparkling cavas from Catalonia, crisp Verdejos from Rueda, sublime Tempranillos from Ribera del Duero or inky Monastrells from Valencia, Spain has many wine styles to explore, all expressing the country's wildly unique terroir.

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