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Akarua

Central Otago Pinot Noir

Baron Edmond De Rothschild Akarua, a stunning red wine crafted from the beloved Pinot Noir grape variety, hails from the picturesque region of Central Otago. This wine showcases a wonderful balance of body, acidity, fruit intensity, tannins, and dryness, creating an elegant and nuanced flavor profile that captivates the senses. Embrace the rich hues and complex aromas of this exceptional wine, a true testament to the artistry of winemaking in the breathtaking landscapes of Central Otago.

Tasting notes:


Black Cherry

Black Cherry

Raspberry

Raspberry

Baking Spice

Baking Spice

Pairs well with:


Roasted Duck, Roasted Salmon, Black Cherry Glazed Duck

Region:


New Zealand
New Zealand

New Zealand is one of the most isolated countries on Earth, and the small country surprised everyone when its crisp, focused wines began impressing critics in the 1990s. New Zealand first made its impact on the wine world with Sauvignon Blanc from the picturesque Marlborough region. Zingy, floral and herbaceous, these mouthwatering Sauvignon Blancs thrilled wine lovers. Pinot Noir is another success story here, becoming blissfully elegant with beautiful cherry aromas in regions like Central Otago and Wairarapa. While Sauvignon Blanc and Pinot Noir star in New Zealand, stunning whites like Riesling, Pinot Gris and Chardonnay, and complex reds such as Syrah and Merlot, also find a welcome home in this beautiful and rugged land.

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