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Aga

2013 Navarra Tempranillo

The Ardoa Aga 2013 is a remarkable Tempranillo hailing from the Navarra region of Spain, known for producing stunning reds that exemplify the character of the varietal. With its vibrant red hue, this wine captivates the eye and presents a delightful aroma of ripe red fruits, complemented by subtle hints of spice and earthy undertones. On the palate, it showcases a full-bodied profile with a refreshing acidity that invigorates the taste experience, creating a wine that is both rich and balanced. The tannins are notably firm, providing structure while allowing the vibrant fruit intensity to shine through. This Tempranillo is beautifully dry, making it an excellent choice for food pairings, particularly with grilled meats or hearty stews, enhancing its overall appeal for any wine enthusiast seeking a taste of Navarra's winemaking prowess.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Leather

Leather

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Pairs well with:


Grilled Lamb, Lamb Chops, Grilled Meats

Region:


Spain
Spain

While its reputation as a serious wine destination was eclipsed by France and Italy for many years, ignoring Spain today means missing out on some of the world's most exciting wines. Enjoying hundreds of miles of sun-kissed coastline and rocky interiors at higher elevations, Spain provides an ideal location for vineyards. Whether it is sparkling cavas from Catalonia, crisp Verdejos from Rueda, sublime Tempranillos from Ribera del Duero or inky Monastrells from Valencia, Spain has many wine styles to explore, all expressing the country's wildly unique terroir.

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