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1924 Double Black

Lodi Cabernet Sauvignon

Gnarly Head 1924 Double Black, a bold and captivating Cabernet Sauvignon from the renowned Lodi region, offers an exciting and memorable wine experience. This full-bodied red is deeply rooted in the rich soils of Lodi, showcasing vibrant dark fruit flavors like blackberry and plum, balanced by hints of espresso and black pepper. Its robust acidity and powerful tannins create a harmonious structure, with layers of complexity that are both engaging and satisfying. This wine's intensity and depth are perfect for pairing with hearty dishes, making it a versatile and striking choice for any occasion. With its confident and assertive character, the Gnarly Head 1924 Double Black is truly a standout in the realm of Cabernet Sauvignons.

Tasting notes:


Blackcurrant

Blackcurrant

Blackberry

Blackberry

Cedar

Cedar

Flavor profile:


Fruit Intensity Medium

Low Pronounced

Body Medium Full

Very Light Full

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Acidity Low

Low Pronounced

Pairs well with:


Grilled Ribeye, Bone-in Ribeye, Grilled Meats

Region:


Central Valley
Central Valley

Away from the dramatically cooling influence of the Pacific Ocean, Central Valley is California's breadbasket, where much of the country's fruit, vegetables, nuts and grapes are grown. Bathed in sunshine and growing in fertile soils, Central Valley spreads 400 miles from Sacramento to Fresno. Because of its heat, the region produces abundant Zinfandel and Cabernet Sauvignon, which soak up the sun and transform it into dense, deeply colored wine. In the region's cooler AVAs—those that lie around the Sacramento-San Joaquin River Delta, such as Lodi—higher acid grapes like Chenin Blanc, Colombard, Barbera and Chardonnay grow with great success.

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