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18 Carat

Central Otago Noble Pinot Gris

Aurum 18 Carat is an exquisite white wine made from the noble Pinot Gris grapes grown in the stunning region of Central Otago. This wine embodies a full body, with a delicate balance of acidity that enhances its vibrant fruit intensity. The richness of the fruit flavors is like a luxurious touch of gold, making each sip a truly lavish experience. The dryness of the wine adds elegance to its character, bringing out the unique qualities of the Central Otago terroir in every glass.

Tasting notes:


Pear

Pear

Citrus Blossom

Citrus Blossom

Honey

Honey

Pairs well with:


Roasted Duck, Roasted Salmon, Grilled Fish with Mango Salsa

Region:


New Zealand
New Zealand

New Zealand is one of the most isolated countries on Earth, and the small country surprised everyone when its crisp, focused wines began impressing critics in the 1990s. New Zealand first made its impact on the wine world with Sauvignon Blanc from the picturesque Marlborough region. Zingy, floral and herbaceous, these mouthwatering Sauvignon Blancs thrilled wine lovers. Pinot Noir is another success story here, becoming blissfully elegant with beautiful cherry aromas in regions like Central Otago and Wairarapa. While Sauvignon Blanc and Pinot Noir star in New Zealand, stunning whites like Riesling, Pinot Gris and Chardonnay, and complex reds such as Syrah and Merlot, also find a welcome home in this beautiful and rugged land.

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