Origins and Global Presence of Vermentino and Pinot Gris
Vermentino: A Mediterranean ClassicThe story of Vermentino is woven into the fabric of the Mediterranean. While its exact birthplace is still debated, many believe its roots stretch back to northwestern Italy, where it is genetically linked to local varieties like Pigato and Favorita. The grape also has a strong identity as Rolle in southern France and Corsica, highlighting its ability to thrive along sun-drenched coastlines. Over centuries, Vermentino has become a signature white grape of the region, celebrated for its natural affinity with the sea and warm climates.Today, Vermentino’s heartland remains Italy, especially Sardinia’s Gallura, where it achieves its most intense and mineral-driven expression. Liguria and Tuscany also craft distinct styles, while France’s Corsica and Provence showcase the grape’s versatility as both a varietal and blending component. Beyond Europe, Vermentino is gaining momentum in California and Australia, where winemakers are drawn to its lively aromatics and ability to handle heat. Its adaptability ensures that Vermentino continues to find new homes and fans around the world.Pinot Gris / Pinot Grigio: A Chameleon Across ContinentsPinot Gris, also known as Pinot Grigio, is a grape with a fascinating lineage. It began as a natural mutation of Pinot Noir in Burgundy, France, and traveled across Europe under many names—Fromenteau in France, Ruländer in Germany, and Szürkebarát in Hungary. After centuries of migration, it found a second home in northeastern Italy, where the lighter, crisper “Pinot Grigio” style was born and eventually gained worldwide popularity.Today, Pinot Gris/Grigio is planted in vineyards across the globe. Italy leads production, especially in regions like Veneto and Friuli, while France’s Alsace is known for richer, more textured wines. The variety also thrives in Oregon, California, Germany, and New Zealand, adapting to each region’s climate and winemaking traditions. Whether labeled Pinot Gris or Pinot Grigio, this grape’s ability to shift style and character has made it a favorite for both winemakers and wine lovers everywhere.