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Zomborka

2014 Tokaj Furmint

The Grof Degenfeld Zomborka 2014 is a remarkable expression of Furmint from the renowned Tokaj region. This white wine showcases a medium body with an elegant balance that invites exploration. Its vibrant acidity adds a refreshing brightness, enhancing the wine's appeal. The fruit intensity is pronounced, revealing notes of stone fruits such as peach and apricot, alongside hints of citrus that invigorate the palate. The wine is bone dry, allowing the crisp flavors to shine without overwhelming sweetness. Overall, the Grof Degenfeld Zomborka is a captivating choice for those seeking a complex yet approachable wine that exemplifies the unique terroir of Tokaj.

Tasting notes:


Honey

Honey

Apricot

Apricot

Citrus Blossom

Citrus Blossom

Pairs well with:


Duck Breast, Sole, Grilled Salmon

Region:


Hungary
Hungary

Hungary is an under-the-radar wine destination that produces a wide variety of hugely promising wines. Hungarian wine is nothing new: progressive, quality-focused winemaking has been taking place here since the days of the Roman Empire. Set back by Soviet-era state monopoly, Hungary's winemaking is back on track and continues to evolve, combining tradition with modernity. The result? Some truly unique wines made from indigenous varietals like Kadarka, Portugieser and Kékfrankos (reds), and Furmint, Ezerjó and Hárslevelű (whites). Bull's Blood (Egri Bikavér) is Hungary's most traditionally famous red, while sumptuously sweet Tokaji is the country's best-known wine export and was once considered the gold standard for dessert wine.

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