Zafir Dulo

Tokaj 90% Furmint, 10% Harslevelu

Erzsebet Pince Zafir Dulo is a captivating white wine hailing from the renowned Tokaj region. Crafted predominantly from 90% Furmint grapes and complemented by 10% Harslevelu, this wine embodies the essence of Tokaj's winemaking prowess. The Furmint grape contributes to the wine's exquisite body and acidity, while the Harslevelu adds a delightful touch of fruitiness. This elegant and well-balanced wine showcases the unique terroir of Tokaj, making it a true gem for wine enthusiasts seeking a taste of Hungarian excellence.

Tasting notes:

Peach

Honey

White Flowers

Pairs well with:

Ceviche, Grilled Shrimp with Garlic Butter, Light Seafood

Region:

Hungary

Hungary is an under-the-radar wine destination that produces a wide variety of hugely promising wines. Hungarian wine is nothing new: progressive, quality-focused winemaking has been taking place here since the days of the Roman Empire. Set back by Soviet-era state monopoly, Hungary's winemaking is back on track and continues to evolve, combining tradition with modernity. The result? Some truly unique wines made from indigenous varietals like Kadarka, Portugieser and Kékfrankos (reds), and Furmint, Ezerjó and Hárslevelű (whites). Bull's Blood (Egri Bikavér) is Hungary's most traditionally famous red, while sumptuously sweet Tokaji is the country's best-known wine export and was once considered the gold standard for dessert wine.

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