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Yellow Princess Parrot Chardonnay

2011 South Eastern Australia Chardonnay

The Yellow Bird Yellow Princess Parrot Chardonnay is a delightful white wine that showcases the vibrant characteristics of the Chardonnay varietal. Hailing from the picturesque South Eastern Australia region, this 2011 vintage presents a captivating aroma of tropical fruits, complemented by hints of citrus and subtle vanilla notes. The wine exhibits a medium body, providing a pleasing mouthfeel that is balanced by bright acidity, creating a refreshing experience on the palate. Its fruit intensity is quite prominent, allowing the luscious flavors of stone fruits and green apple to shine through. The finish is clean and enjoyable, making this Chardonnay an excellent choice for food pairings or simply savoring on its own. Its overall dryness enhances its versatility, making it a wonderful companion for a variety of occasions.

Tasting notes:


Butter, Vanilla, Peach

Butter

Butter

Vanilla

Vanilla

Peach

Peach

Flavor profile:


Body Light

Very Light Full

Color Intensity Color Intensity 1

Low High

Spiciness Spiciness 0

Low High

Sweetness Dry

Bone Dry Sweet

Acidity Medium

Low Pronounced

Tannin Pronounced

Low Pronounced

Oak Oak 0

Low High

Fruit Intensity Medium

Low Pronounced

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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