Yellow Label

2006 South Australia Cabernet Sauvignon

The Wolf Blass Yellow Label Cabernet Sauvignon from the 2006 vintage is a stunning example of South Australian winemaking. This wine showcases a deep red hue that entices the eye, hinting at its rich character. On the palate, it reveals a full-bodied profile with vibrant acidity that adds a refreshing vitality. The fruit intensity is prominent, featuring lush blackcurrant and plum notes, complemented by subtle undertones of oak and spice. Tannins are firm yet refined, providing structure while allowing the fruit to shine. The dryness of this wine enhances its versatility, making it an excellent companion for hearty dishes. Overall, the Wolf Blass Yellow Label Cabernet Sauvignon exemplifies the bold flavors and balance that South Australia is known for.

Tasting notes:

Oak

Blackberry

Blackcurrant

Flavor profile:

Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:

South Australia

From juicy, full-bodied Shiraz and bold Rhône-style blends to deliciously buttery, oak-touched Chardonnay and surprisingly elegant Rieslings, South Australia is renowned for its wide array of crowd-pleasing wines. The key is the state's diverse geography and climate. With hot, dry regions like Riverland and cool, coastal areas like the Adelaide Hills, winemakers have an incredible range of grapes and styles at their disposal. South Australia is responsible for more than half of Australia's total wine production and makes some of the country's most prominent wine labels. It is also home to world-famous regions like Barossa Valley, McLaren Vale and Clare Valley.

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