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"Work Hard, Create Roots"

Santa Clara Valley Mourvèdre

The Dorcich Family Vineyards "Work Hard, Create Roots" wine, crafted from the Mourvèdre varietal, hails from the Santa Clara Valley. This red wine embodies a robust body, with vibrant acidity that adds a lively touch to each sip. The fruit intensity in this wine shines through, offering a well-balanced flavor profile that is both prominent and inviting. The tannins provide a notable structure, enhancing the overall depth of the wine. Its dryness complements the fruit-forward characteristics, making it a delightful choice for those who appreciate a rich and flavorful red.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Pairs well with:


Grilled Meats, Grilled Lamb, Lamb Chops

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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