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Wooloomooloo Shiraz

2006 South Eastern Australia Syrah

Wooloomooloo Wooloomooloo Shiraz showcases the rich and bold character typical of South Eastern Australia. This captivating red wine presents a deep, dark hue that is as inviting as the aromas that emerge from the glass. The nose is filled with an array of dark fruit notes, such as blackberry and plum, intertwined with hints of spice and subtle earthiness. On the palate, the wine offers a full-bodied experience with bright acidity and well-integrated, firm tannins that provide structure and balance. The fruit intensity is pronounced, leading to a rewarding finish that lingers with delightful complexity. This vintage is a remarkable representation of the region, making it a noteworthy choice for both casual sippers and serious enthusiasts alike.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Chocolate

Chocolate

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


South Eastern Australia
South Eastern Australia

Covering the entire southeastern third of the country, the South Eastern Australia designation is a vast area (over 1,200 miles long and encompassing the regions of South Australia, New South Wales and Tasmania). Many of Australia's best wines are made here. From the stunning Shiraz produced around Adelaide to the luscious Sémillons of the Hunter Valley, and from the fragrant Pinot Noirs of Tasmania to the lush Chardonnay of Riverina, nearly every grape variety and wine style flourishes in South Eastern Australia, basking in the sun-kissed Mediterranean climate and rich, varied soils.

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