Woodcutter's

2008 Barossa Valley Semillon

Torbreck Woodcutter's Semillon from the revered Barossa Valley showcases a beautiful expression of this varietal, typical of the region's climate. This white wine presents a medium-bodied profile that is wonderfully refreshing, coupled with bright acidity that invigorates the palate. The fruit intensity is prominent, with delightful notes of citrus and stone fruits harmonizing beautifully. As you savor each sip, you'll notice a subtle dryness that allows the flavors to shine without overwhelming the senses. The overall combination of traits makes this wine incredibly food-friendly, perfect for pairing with a variety of dishes while celebrating the wonderful terroir of Barossa Valley.

Tasting notes:

Honey

Apricot

Beeswax

Pairs well with:

Seafood, Poached Fish, Lemon Butter Scallops

Region:

South Australia

From juicy, full-bodied Shiraz and bold Rhône-style blends to deliciously buttery, oak-touched Chardonnay and surprisingly elegant Rieslings, South Australia is renowned for its wide array of crowd-pleasing wines. The key is the state's diverse geography and climate. With hot, dry regions like Riverland and cool, coastal areas like the Adelaide Hills, winemakers have an incredible range of grapes and styles at their disposal. South Australia is responsible for more than half of Australia's total wine production and makes some of the country's most prominent wine labels. It is also home to world-famous regions like Barossa Valley, McLaren Vale and Clare Valley.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Get Started