Winemakers Selection

2011 Hunter Valley Semillon

The Audrey Wilkinson Winemakers Selection Semillon from the Hunter Valley is a delightful white wine that showcases the region's renowned winemaking expertise. With a medium body and crisp acidity, this vintage reveals vibrant citrus notes intertwined with hints of stone fruit, providing a refreshing experience on the palate. The fruit intensity stands out prominently, creating a harmonious balance with its clean finish. This wine is bone dry, making it a perfect companion for various dishes, from seafood to light salads. With its elegant structure and expressive character, the 2011 Semillon invites you to savor every sip while celebrating the unique terroir of the Hunter Valley.

Tasting notes:

Lemon

Honey

Beeswax

Pairs well with:

Poached Fish, Seafood, Grilled Fish with Mango Salsa

Region:

Hunter Valley

First planted in the early 19th century, the Hunter Valley initially carved out its reputation with top-quality Chardonnay. But it was the white Bordeaux variety Sémillon that put the area on the international wine map. About 100 miles north of Sydney, the Hunter Valley is characterized by its uniquely low-lying, relatively cool, humid climate. This brings out extraordinary levels of ripeness in the Sémillon grape while keeping alcohol levels moderate. The Hunter is also famed for its world-class Shiraz, Cabernet Sauvignon, Chardonnay and Verdejo.

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