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Willamette Valley Chardonnay

2010 Willamette Valley Chardonnay

The Division Willamette Valley Chardonnay from the 2010 vintage is a captivating white wine that showcases the unique terroir of the Willamette Valley region. It expresses a medium body that offers a delightful balance of richness and finesse, inviting you to savor each sip. The acidity is bright and refreshing, perfectly complementing the wine's vibrant character. With a notable fruit intensity, this Chardonnay reveals layers of luscious stone fruit, intertwined with delicate notes of citrus and a touch of minerality, creating an enticing aroma. The wine exhibits subtle, well-integrated tannins that lend a silky texture, enhancing the overall mouthfeel. It finishes with a crisp dryness that leaves a lingering impression, making it a superb choice for various dining occasions or simply enjoying on its own.

Tasting notes:


Vanilla

Vanilla

Apple Pie

Apple Pie

Butter

Butter

Pairs well with:


Grilled Salmon, Roasted Salmon, Seared Salmon

Region:


Willamette Valley

The Willamette Valley is understandably most often associated with Pinot Noir. The cool-climate region has a unique relationship to this most delicate (and temperamental!) red wine grape. Lying on the same latitude as Burgundy in France, the Willamette Valley enjoys the perfect balance of sunshine and rain, proximity to the Pacific Ocean and protection on either side by the Coast Range and the Cascade Mountains. Along its 100 miles, the Willamette Valley boasts many distinct terroirs, so among its many brightly fruity, elegantly structured and blissfully fragrant Pinots, you'll also find exceptional Pinot Gris, Chardonnay and Riesling.

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