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Wild Yeast

2023 Robertson Chardonnay

The Springfield Estate Wild Yeast Chardonnay from Robertson in 2023 offers a delightful expression of its region. This white wine showcases a harmonious balance of body, acidity, fruit intensity, tannins, and dryness. It presents a charming combination of flavors that embody the essence of the vineyards where the grapes were carefully cultivated. The Wild Yeast Chardonnay is a true testament to the artistry and dedication of Springfield Estate in crafting exceptional wines year after year.

Tasting notes:

White Peach, Almond, Citrus Blossom

White Peach

Almond

Citrus Blossom

Flavor profile:

Color Intensity Color Intensity 1

Low High

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Pronounced

Low Pronounced

Oak Oak 0

Low High

Acidity Medium

Low Pronounced

Spiciness Spiciness 0

Low High

Pairs well with:

Ceviche, Grilled Shrimp with Garlic Butter, Seafood Pasta

Region:

Robertson

Like many South African wine regions, Robertson is in a beautiful location that matches its dramatic scenery with equally impressive wines. Known as the "valley of wine and roses," Robertson lies 100 miles east of Cape Town in the Breede River Valley region. Fed by the Breede and sheltered by the Langeberg Mountains to the north, Robertson Valley is prized for its limestone and gravel soils and temperate Mediterranean climate. From complex Shiraz, Pinot Noir and Cabernet Sauvignon to dynamic Chardonnay, Chenin Blanc and Sauvignon Blanc—and even world-class sparkling wines—Robertson has it all.

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