2009 Robertson Chardonnay
Springfield Wild Yeast Chardonnay from the Robertson region presents a captivating white wine experience that beautifully showcases the unique characteristics of its terroir. The 2009 vintage reveals a full-bodied structure, enhanced by a lively acidity that invigorates the palate. This wine boasts a prominent fruit intensity, featuring delightful notes of tropical fruits intertwined with subtle hints of citrus and stone fruit. The mouthfeel is harmonious, with the winemaker's choice to utilize wild yeast fermentation adding complexity and a touch of earthiness to the overall character. As a result, Springfield Wild Yeast offers a sophisticated yet approachable expression of Chardonnay that is a true reflection of the region's exceptional winemaking potential.
Springfield Wild Yeast Chardonnay from the Robertson region presents a captivating white wine experience that beautifully showcases the unique characteristics of its terroir. The 2009 vintage reveals a full-bodied structure, enhanced by a lively acidity that invigorates the palate. This wine boasts a prominent fruit intensity, featuring delightful notes of tropical fruits intertwined with subtle hints of citrus and stone fruit. The mouthfeel is harmonious, with the winemaker's choice to utilize wild yeast fermentation adding complexity and a touch of earthiness to the overall character. As a result, Springfield Wild Yeast offers a sophisticated yet approachable expression of Chardonnay that is a true reflection of the region's exceptional winemaking potential.
