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Wild Fermented

Western Cape Chenin Blanc

Holden Manz Wild Fermented Chenin Blanc emerges from the exquisite Western Cape region of South Africa, a renowned area celebrated for its exceptional winegrowing conditions. This handcrafted wine stands out with its harmonious balance and rich character. The moment you pour it, the vibrant, straw-colored liquid captures the light beautifully, hinting at its complexity. On the nose, you'll be greeted by enticing aromas of fresh pear, crisp apple, and a delicate touch of honey. As you take a sip, the wine's full body unfolds, offering a delightful roundness on the palate. The high acidity carries flavors of zesty citrus and green apple, creating a refreshing and lively sensation. The fruit intensity is prominent, yet elegant, showcasing ripe stone fruit and subtle notes of melon. The wine's dry finish is long and satisfying, leaving a lasting impression of pure elegance. Whether enjoyed on its own or paired with a variety of dishes, this Chenin Blanc from the Western Cape is truly a testament to the region’s ability to produce world-class wines. Holden Manz has skillfully captured the essence of the varietal, making this an absolute must-try for any wine enthusiast.

Tasting notes:


Pear

Pear

Honey

Honey

White Flowers

White Flowers

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Seafood, Grilled Shrimp with Garlic Butter, Lemon Herb Couscous

Region:


Western Cape
Western Cape

The majority of South Africa's best wines are produced in the southwest coastal zones around Cape Town, known collectively as the Western Cape. Sandwiched between the country's majestic mountains and its cooling ocean coasts (the Atlantic to the west of the Cape of Good Hope, the Indian Ocean to its east), the Western Cape offers a wealth of winemaking riches. Regions here include the Breede River Valley, Cape South Coast, Coastal Region, Klein Karoo and Olifants River.

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