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Wickman's

Southern Oregon Red Blend

Prospect Historic Hotel & Dinner House Wickman's is a captivating red blend hailing from the picturesque Southern Oregon region. This wine presents an enchanting red hue that invites curiosity. On the palate, it showcases a medium-bodied profile that balances richness with approachability, making it a delightful companion for various occasions. Its acidity is bright and refreshing, lending a lively zest that enhances the overall experience. The fruit intensity comes across as prominent, bursting with flavors reminiscent of ripe berries and subtle spice notes. With tannins that are firm yet not overpowering, this wine offers a structured mouthfeel that perfectly supports its fruit-driven character. As a dry red blend, it delivers a satisfying finish that lingers elegantly, making each sip an enjoyable celebration of Southern Oregon's unique terroir.

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Oregon
Oregon

With its rugged landscape and cool Pacific climate, Oregon is one of the world's great modern Pinot Noir regions. The Willamette Valley produces an impressive array of styles across its six AVAs, from fragrantly fruity to lush and complex. This is thanks to a range of terroirs that are eerily similar to Burgundy's in France (Oregon even lies on the same latitude). In fact, major Burgundy producers have set up in Oregon to make wine, including Domaine Drouhin and Louis Jadot. And it is not just Pinot Noir found in Oregon. Other benchmark grapes include Pinot Gris, Chardonnay and Riesling; Cabernet, Merlot and Syrah thrive in the southern AVAs.

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