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White Languedoc Wine

2014 Languedoc Chardonnay, Viognier, Chenin Blanc

Mas De Daumas Gassac White from the Languedoc region is a delightful blend of Chardonnay, Viognier, and Chenin Blanc, showcasing the unique characteristics of this renowned French area. This vintage exudes a bright straw color with a radiant sheen, inviting you to explore its vibrant aromas. On the palate, it presents a medium body balanced by lively acidity, resulting in a refreshing and mouthwatering experience. The fruit intensity is prominent, revealing layers of citrus, pear, and tropical notes, harmoniously intertwined with a subtle floral bouquet. Tannins are soft and delicate, allowing the wine's crispness to shine through while contributing to its elegant structure. Whether enjoyed on a sunny afternoon or paired with a delectable seafood dish, this wine represents the best of its region, perfect for those seeking a refined yet approachable white wine experience.

Tasting notes:


Honey

Honey

Citrus Blossom

Citrus Blossom

White Peach

White Peach

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Pairs well with:


Poached Fish, Seafood, Lemon Butter Scallops

Region:


Languedoc-Roussillon
Languedoc-Roussillon

France's oldest and largest winemaking region, the Languedoc-Roussillon stretches around the sun-kissed Mediterranean from Roussillon to Provence. Taking in everything from rugged mountain slopes to breezy coastline, this vast region features various climates and terroirs. Outside of its famous AOCs like Minervois, Corbières and Saint-Chinian, many Languedoc wines are made in the less restrictive IGP classification, in particular the Pays d'Oc. There are many wine styles made in Languedoc, but full-bodied reds blending Grenache, Syrah, Carignan, Mourvèdre and Cinsault are the most common. For summer drinking, look to its fruity rosé, rounded Chardonnay and zingy Picpoul. You will often find grape varieties stated on the label of Languedoc's IGP wines, an uncommon practice in much of France.

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