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White Chocolate

2008 Barossa Chardonnay

The Chocolate Box White Chocolate is an exceptional 2008 Chardonnay from the renowned Barossa region, known for its warm climate and rich soil, which contribute to the wine’s delightful characteristics. This white wine features a full-bodied profile, exuding a creamy mouthfeel that envelops the palate. Its acidity is vibrant and refreshing, providing a wonderful balance to the richness of this vintage. The fruit intensity shines through with prominent notes of ripe peach, luscious apricot, and hints of tropical fruits, creating an inviting aroma. With its well-integrated tannins that offer a subtle structure, this wine is exquisitely smooth and rounds off with a dry finish, making it a beautifully crafted expression of Barossa Chardonnay. Enjoy this delightful wine alongside seafood dishes or creamy pasta for an elevated dining experience.

Tasting notes:


Butter

Butter

Vanilla

Vanilla

Toast

Toast

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


South Australia
South Australia

From juicy, full-bodied Shiraz and bold Rhône-style blends to deliciously buttery, oak-touched Chardonnay and surprisingly elegant Rieslings, South Australia is renowned for its wide array of crowd-pleasing wines. The key is the state's diverse geography and climate. With hot, dry regions like Riverland and cool, coastal areas like the Adelaide Hills, winemakers have an incredible range of grapes and styles at their disposal. South Australia is responsible for more than half of Australia's total wine production and makes some of the country's most prominent wine labels. It is also home to world-famous regions like Barossa Valley, McLaren Vale and Clare Valley.

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