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White

Paso Robles Viognier, Roussanne, Chardonnay, Marsanne

The Booker White blend from Paso Robles combines a harmonious mix of Viognier, Roussanne, Chardonnay, and Marsanne grapes. This white wine offers a delightful balance of body, acidity, fruit intensity, tannins, and dryness, creating a complex and layered flavor profile. The combination of the different varietals results in a wine that is both refreshing and full of character, making it a versatile option to pair with a variety of dishes or enjoy on its own. Booker White embodies the essence of Paso Robles with its vibrant flavors and impeccable craftsmanship.

Tasting notes:


Honey

Honey

Citrus Blossom

Citrus Blossom

White Peach

White Peach

Flavor profile:


Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Fresh Garden Salad, Ceviche, Grilled Shrimp with Garlic Butter

Region:


Paso Robles

California's fastest-growing wine region is quickly gaining an international reputation for its innovative and boundary-breaking wines. Located halfway between LA and San Francisco, the Paso Robles AVA in San Luis Obispo County has two main zones. The eastern side has a hot and sunny climate with deep, rich soils producing plush, fruity wines with sweet ripe flavors. To the west, the cooling influence of the Pacific brings a zingy backbone to rich Zinfandel and Rhône favorites like Syrah and Viognier. Italian varietals like Sangiovese and Nebbiolo are also favorites of Paso Robles grape growers and wine drinkers.

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