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Walker Bay Chardonnay

2006 Walker Bay Chardonnay

The Hamilton Russell Vineyards Walker Bay Chardonnay from the 2006 vintage is a splendid example of high-quality white wine, showcasing the unique terroir of the Walker Bay region. This Chardonnay is medium-bodied, offering a harmonious balance between richness and finesse. The acidity is bright and invigorating, adding a refreshing quality that enhances the overall experience. Complemented by a pronounced fruit intensity, flavors of ripe stone fruits and citrus are beautifully intertwined, creating a delightful and inviting aroma. The wine is dry, with a smooth and elegant mouthfeel that leaves a lasting impression. This Chardonnay is an outstanding representation of a well-crafted wine from one of South Africa's premier winemaking areas.

Tasting notes:


Butter, Toast, Lemon

Butter

Butter

Toast

Toast

Lemon

Lemon

Pairs well with:


Lobster, Lobster Roll, Lemon Butter Scallops

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