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Voglar

2010 Alto Adige Sauvignon Blanc

The Peter Dipoli Voglar is a stunning Sauvignon Blanc from the beautiful region of Alto Adige, showcasing the elegance and complexity of this esteemed Italian wine-growing area. This wine presents a pale golden hue, enticingly bright and vibrant. On the palate, it offers a refreshing, medium-bodied experience, harmonizing a delightful acidity that dances alongside prominent fruity notes of citrus and green apple, providing a mouthwatering sensation. The finish reveals subtle minerality, characteristic of the region's unique terroir, ensuring a well-rounded and satisfying taste. With its pronounced dryness, this Sauvignon Blanc is a perfect companion for seafood dishes or light salads, delivering an unforgettable wine experience that reflects the artistry of its craft.

Tasting notes:


Lemon

Lemon

Grapefruit

Grapefruit

White Flowers

White Flowers

Pairs well with:


Seafood, Oysters Rockefeller, Light Seafood

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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