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Vittoria Nero D'avola

2017 Vittoria Nero D'avola

Judeka Vittoria Nero D'Avola is a delightful red wine from the stunning Vittoria region, with the 2017 vintage showcasing the true character of this esteemed varietal. This wine exhibits a medium-bodied structure, complemented by a bright acidity that adds freshness and vibrancy to each sip. The fruit intensity is prominent, delivering luscious flavors of dark cherries and ripe plums, which are harmoniously balanced by subtle earthy undertones. The tannins are well-integrated, providing a soft yet notable firmness that supports the wine's overall structure while enhancing its depth. This Nero D'Avola is dry, making it an excellent choice for pairing with a variety of dishes or simply enjoying on its own. With its expressive character and elegance, Judeka Vittoria Nero D'Avola promises to be a memorable experience for any wine lover.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Plum

Plum

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Lamb, Roasted Pork, Roast Lamb

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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