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Vitalis

2012 Langhe Nebbiolo

Azienda Agricola Molino Vitalis' 2012 Nebbiolo from the esteemed Langhe region presents a captivating red hue that reflects its rich character. This wine showcases a medium-bodied structure, possessing a delightful balance that makes it incredibly enjoyable. The acidity is vibrant and bright, enhancing the wine's mouthwatering qualities while contributing to its overall freshness. Its fruit intensity is pronounced, revealing alluring notes of cherries and plums, punctuated by subtle floral undertones. The tannins are firm yet well-integrated, providing a structured backbone that promises aging potential and complexity. This dry wine is perfect for pairing with hearty dishes, making it a wonderful choice for any occasion where you wish to impress.

Tasting notes:


Cherry

Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Mushroom Risotto, Lamb Chops, Braised Lamb Shanks

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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