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Virginie de Valandraud

2010 Bordeaux Red Blend

The Chelsea Ventures Virginie de Valandraud is a captivating red blend from the renowned Bordeaux region, celebrating the excellence of the 2010 vintage. This wine is a brilliant expression of deep ruby hues, which hint at its rich character. On the palate, it offers a full-bodied experience, showcasing a harmonious balance of high acidity that invigorates the senses, coupled with notable tannins that lend structure and a firm backbone to the wine. The fruit intensity is strikingly prominent, with luscious notes of blackcurrant and dark cherry, complemented by subtle hints of spice and earthiness that are characteristic of its Bordeaux heritage. This red blend is a dry offering, making it a versatile choice for pairing with a wide array of dishes. As the wine opens up, it reveals layers of complexity, leaving a lasting impression that reflects both its origin and craftsmanship.

Tasting notes:


Blackcurrant

Blackcurrant

Cedar

Cedar

Leather

Leather

Flavor profile:


Acidity Mild

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Body Medium

Very Light Full

Tannin Medium

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Region:


Bordeaux
Bordeaux

Probably the world's most famous wine region, Bordeaux is a true powerhouse of French quality. While Bordeaux is home to some of the country's most expensive bottles, it is also possible to find great-value wines from small producers. Almost all red and white wines from Bordeaux are blends. Reds tend to be a mix of Cabernet Sauvignon, Merlot and Cabernet Franc. But just as important as the blends are the quality of the region's terroir and unique winemaking techniques. The Bordeaux region is divided by the Gironde River into two main parts. Cabernet Sauvignon reigns supreme on the Left Bank, while Merlot dominates the Right Bank. White wines are usually a blend of Sauvignon Blanc and Sémillon.

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