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Viognier

2014 Paso Robles Viognier

The Vina Robles Viognier from the 2014 vintage is a delightful white wine hailing from the renowned Paso Robles region. This Viognier showcases a vibrant light to medium body, offering a refreshing experience that is perfect for warm weather. The acidity is bright and lively, enhancing the wine's overall freshness and making it wonderfully food-friendly. With a prominent fruit intensity, it presents luscious flavors of ripe peach, apricot, and hints of floral notes that create an aromatic bouquet. The mouthfeel is smooth, with subtle textures that gracefully complement its well-balanced dryness, making it an enjoyable choice for any occasion. Whether paired with seafood or enjoyed on its own, this Viognier is an exquisite representation of its varietal and region.

Tasting notes:


Peach

Peach

Apricot

Apricot

Honeysuckle

Honeysuckle

Flavor profile:


Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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