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Viognier

2007 Oregon Viognier

The King Estate Viognier from the 2007 vintage exemplifies the delightful character of Oregon's winegrowing potential, showcasing a beautiful pale straw color that beckons to be savored. This medium-bodied white wine offers a lush and inviting mouthfeel, accentuated by bright acidity that elevates its freshness. The fruit intensity is pronounced, revealing vibrant notes of ripe peaches and aromatic apricots, with underlying hints of honeysuckle that add an alluring floral touch. With a dry profile, this Viognier balances its fruit-forward nature beautifully, providing a harmonious experience that is both refreshing and memorable. Its well-integrated acidity ensures a lively finish, making it an ideal choice for pairing with a variety of dishes or enjoying on its own.

Tasting notes:


Peach

Peach

Apricot

Apricot

Honeysuckle

Honeysuckle

Pairs well with:


Seafood, Grilled Salmon a la Plancha, Lemon Butter Scallops

Region:


Oregon
Oregon

With its rugged landscape and cool Pacific climate, Oregon is one of the world's great modern Pinot Noir regions. The Willamette Valley produces an impressive array of styles across its six AVAs, from fragrantly fruity to lush and complex. This is thanks to a range of terroirs that are eerily similar to Burgundy's in France (Oregon even lies on the same latitude). In fact, major Burgundy producers have set up in Oregon to make wine, including Domaine Drouhin and Louis Jadot. And it is not just Pinot Noir found in Oregon. Other benchmark grapes include Pinot Gris, Chardonnay and Riesling; Cabernet, Merlot and Syrah thrive in the southern AVAs.

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