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Vio

California Viognier

Cooper's Hawk Winery & Restaurants Vio is a captivating expression of California's Viognier, showcasing a vibrant and inviting profile. This white wine presents a luscious body that is full and satisfying, supported by a refreshing acidity that brightens the palate. The fruit intensity is prominent, revealing delightful notes of stone fruit such as peach and apricot, complemented by subtle floral hints. A mild dryness enhances its approachability, making it an excellent choice for various occasions. With its well-rounded character, this Viognier is a wonderful representation of the region's ability to produce expressive and food-friendly wines.

Tasting notes:


Apricot

Apricot

Honeysuckle

Honeysuckle

Peach

Peach

Flavor profile:


Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Sweetness Dry

Bone Dry Sweet

Fruit Intensity Medium

Low Pronounced

Pairs well with:


Grilled Shrimp, Grilled Shrimp with Garlic Butter, Grilled Fish with Mango Salsa

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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