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Vinum Barolo Terre Del Barolo Vita 1977

1977 Barolo Nebbiolo

The Terre Del Barolo Vinum Barolo Terre Del Barolo Vita from 1977 is a stunning representation of the Nebbiolo varietal, showcasing the quintessential characteristics of the Barolo region. This wine presents a beautiful deep red color, inviting and rich, hinting at the complexity within. On the palate, it offers a full-bodied experience, balanced by a pronounced acidity that keeps the wine lively and refreshing. The fruit intensity is prominent, with notes of dark cherries and dried roses intertwining, complemented by earthy undertones that add depth to its profile. Its tannins are notably structured, providing a firm backbone that supports the wine's aging potential. Despite its vintage, the wine demonstrates a well-integrated dryness that makes each sip beautifully enjoyable, embodying the elegance and tradition of Barolo.

Tasting notes:


Cherry

Cherry

Leather

Leather

Earth

Earth

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Ragu, Braised Beef, Char-grilled Lamb Chops with Fig Sauce

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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