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Vintner's Reserve

California Pinot Noir

The Kendall Jackson Vintner's Reserve is a delightful Pinot Noir hailing from the sun-kissed vineyards of California. This red-hued wine embodies a light to medium body with a delicate acidity that dances on the palate. The fruit intensity in this Pinot Noir is moderate, offering a beautiful balance of flavors. The region's influence shines through in each sip, showcasing the unique characteristics of California's terroir. A versatile and food-friendly choice, this wine is a true gem for those who appreciate the elegance of a well-crafted Pinot Noir.

Tasting notes:


Black Cherry

Black Cherry

Raspberry

Raspberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:


Roasted Chicken, Roasted Mushrooms, Mushroom Stew

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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