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Vinothèque

Champagne 54%Chardonnay, 46%Pinot Noir

Champagne J Dumangin Fils Vinothèque is a remarkable expression of the esteemed Champagne region, showcasing a delightful blend of fifty-four percent Chardonnay and forty-six percent Pinot Noir. This refined sparkling wine presents a pale golden hue with delicate effervescence that captivates the eye. On the palate, it reveals a beautiful balance of richness and elegance, offering a medium-bodied sensation that is both inviting and sophisticated. The notable freshness and bright acidity lead to a mouthwatering experience, perfectly complementing its fruit intensity, which is characterized by prominent notes of green apple and citrus. The subtle, well-integrated tannins add complexity without overpowering, making it an exquisite choice for celebrations or pairing with a variety of gourmet dishes. This wine embodies the excellence and artistry of Champagne production, inviting connoisseurs and enthusiasts alike to indulge in its layered flavors and refreshing finish.

Tasting notes:


Bubbles

Bubbles

Brioche

Brioche

Citrus Blossom

Citrus Blossom

Region:


Champagne
Champagne

A word synonymous with luxury, champagne is the purist's choice when it's time to celebrate. To be called champagne, a wine has to come from the Champagne region in northeastern France, about an hour from Paris. Winemakers must also follow specific rules to call their wine champagne. Only certain grapes can be used—principally Chardonnay, Pinot Noir and Pinot Meunier. Secondly, the wine needs to be made in the traditional method (méthode champenoise) involving a second fermentation in the bottle. Finally, wines have to age for a certain amount of time: 15 months for non-vintage, and 36 months for vintage. Available as white or rosé, champagne comes in a range of sweetness levels and tends to have bready, cookie-like flavors alongside fresh fruit notes of apple and pear.

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