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Vinha Mae

2011 Lisboa Touriga Nacional, Syrah, Tinta Roriz

Chocapalha Vinha Mae is an exquisite red wine hailing from the beautiful Lisboa region, crafted from a harmonious blend of Touriga Nacional, Syrah, and Tinta Roriz. This captivating vintage, released in 2011, showcases a medium-bodied profile that delights the palate with its lovely balance. Its vibrant acidity brings an invigorating quality, complementing the prominent fruit intensity that reveals lush notes of dark berries and delicate spices. The tannins are soft yet notable, providing structure without overwhelming the wine's elegant character. Creating a truly delightful sensory experience, Chocapalha Vinha Mae is a dry wine that invites you to savor each sip, making it an exceptional choice for both special occasions and leisurely gatherings.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Roasted Duck, Grilled Meats, Lamb Chops

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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