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Vin Rouge

Maryland Red Blend

Metzger Winery Vin Rouge is an enchanting red blend that showcases the unique terroir of Maryland. This wine presents a captivating deep red hue, inviting you to explore its luscious depths. On the palate, it reveals a medium-bodied character, offering a delightful balance between richness and approachability. The acidity is bright and refreshing, enhancing the vibrant fruit flavors without overpowering the blend's overall harmony. Tannins are firm yet well-integrated, providing a structured foundation that supports the luscious notes of dark cherry, plum, and hints of spice. This red blend is certainly food-friendly, making it an excellent companion for a wide array of dishes, from grilled meats to roasted vegetables, showcasing the versatility and charm of Maryland's wine-growing region.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Region:


Maryland
Maryland

Maryland is one of the most diverse winegrowing regions on the East Coast. Spanning from the Chesapeake Bay to the Appalachian Mountains—and inland across rolling hills and fertile valleys—Maryland's American Viticultural Areas (AVAs) cover a wide array of terroir. The cool waters of the Chesapeake Bay play a major role in moderating Maryland's vineyards, sending breezes and chilly air inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the bay, while further inland, bigger, bolder wines prevail. Maryland's growing wine industry is crafting exceptional wines that reflect the state's unique and dynamic environmental conditions.

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