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Villiard Blanc

2004 Maryland White Blend

Cove Point Winery Villiard Blanc is a delightful white blend from the charming Maryland region, known for its burgeoning wine scene and unique microclimates. The 2004 vintage showcases a beautifully bright and refreshing character that is both inviting and versatile. With a light body and a crisp acidity, this wine exhibits a delightful interplay of fruit intensity, featuring vibrant notes of green apple and citrus that dance on the palate. Its harmonious balance makes it an excellent companion for a variety of dishes, from light seafood to flavorful salads. The wine is dry, ensuring a clean finish that leaves a lasting impression. Overall, this Villiard Blanc is a lovely testament to Maryland's wine-growing potential and is truly a pleasure to savor.

Tasting notes:


Peach

Peach

Honey

Honey

White Flowers

White Flowers

Region:


Maryland
Maryland

Maryland is one of the most diverse winegrowing regions on the East Coast. Spanning from the Chesapeake Bay to the Appalachian Mountains—and inland across rolling hills and fertile valleys—Maryland's American Viticultural Areas (AVAs) cover a wide array of terroir. The cool waters of the Chesapeake Bay play a major role in moderating Maryland's vineyards, sending breezes and chilly air inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the bay, while further inland, bigger, bolder wines prevail. Maryland's growing wine industry is crafting exceptional wines that reflect the state's unique and dynamic environmental conditions.

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