Discover wines tailored to your taste

Villa Bucci

Valpolicella Verdicchio

The Bucci Villa Bucci is a delightful Verdicchio wine hailing from the Valpolicella region. This white wine offers a medium body with a refreshing acidity that adds liveliness to each sip. The fruit intensity in this Verdicchio is moderate, providing just the right balance of flavor without overwhelming the palate. The tannins are soft and subtle, allowing the crisp fruit notes to shine through beautifully. Overall, the Bucci Villa Bucci presents as a dry wine that is perfect for enjoying on a warm afternoon or pairing with a variety of dishes.

Tasting notes:

Citrus Blossom

Almond

Peach

Pairs well with:

Seafood, Shrimp Scampi, Seafood Risotto

Region:

Valpolicella

The northern Italian area of Valpolicella is famed for its red wines. Located in Verona to the east of Lake Garda, the principal grapes here are Corvina, Rondinella and Molinara. Valpolicella is tangy and cherry-fresh, perfect with pizza and pasta. Classico and Superiore wines from hillside vineyards offer extra depth and spice notes. But for real complexity, look to Amarone della Valpolicella. Made from partially dried grapes (called "appassimento"), this full-bodied wine offers gorgeous fruit flavors and ages for at least two years in oak. There is also Valpolicella Ripasso, a wine made by putting Valpolicella through pressed Amarone grapes. The DOC (Denominazione di Origine Controllata) designation for Italian wines was introduced in the 1960s. It is the main classification system used in the country and regulates what winemakers can and cannot do regarding wine style, varietal restrictions, minimum and maximum alcohol levels, aging techniques and growing regions.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Take the Quiz