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Vignafante

Umbria Red Blend

Le Cimate Vignafante is an enchanting red blend hailing from the picturesque Umbria region, where the terroir nurtures grapes with both elegance and complexity. This wine showcases a medium-bodied profile, offering a beautiful balance that is neither too heavy nor too light. The acidity is bright and refreshing, weaving through layers of rich fruit flavors that highlight deep, ripe cherries and blackberries, creating a delightful array of taste sensations. Tannins are well-structured, lending the wine a smooth finish that invites another sip. With a dry character, Le Cimate Vignafante is a versatile choice, making it a perfect match for various dishes, from rustic pasta dishes to roasted meats, ensuring a delightful dining experience.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Plum

Plum

Flavor profile:


Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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